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News
COURSE CALENDAR for sommelier LEVEL II - Avellino - Hotel de La Ville
| DATE |
LESSON |
REPORTER |
| 09-Mar |
Tasting thecnique |
Angelo Maglio |
| 12-Mar |
Valle D'Aosta and Piedmont |
Luca De Franco |
| 16-Mar |
Lombardy and Trentino Alto Adige |
Francesco Pasquariello |
| 23-Mar |
Veneto and Friuli Venezia Giulia |
Marco Ricciardi |
| 30-Mar |
Tuscany and Liguria |
Brillante Pasquale |
| 06-Apr |
Emilia-Romagna-Marche |
Garufi Magda |
| 13-Apr |
Umbria and Lazio |
Aiuola Giannantonio |
| 20-Apr |
Abruzzo, Molise and Campania |
Vincenzo Ricciardi |
| 27-Apr |
Puglia, Calabria and Basilicata |
Angelo Maglio |
| 04-May |
Sicily AND Sardinia |
Pintore Lucia |
| 11-May |
Viticulture in european countries |
Marco Ricciardi |
| 18-May |
Viticulture in France |
Giovanni Ascione |
| 21-May |
Viticulture in France II |
Giovanni Ascione |
| 25-May |
Wine production in key countries world |
Pintore Lucia |
| 28-May |
Deep studies of tasting and selfvalue |
Angelo Maglio |
| The Director of the Course |
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The Regional President of A.I.S. |
| Angelo Maglio |
|
Antonio Del Franco |
SECRETARY
Vito Abate
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