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Ricordiamo alla gentile clientela che la ristorazione è aperta solo per gruppi e cerimonie
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Interest and Events

In the immediate vicinity of  the farmholiday Tenuta Montelaura there are countless events and celebrations all year giving a scenario and a different theme.

In the month of December and January you can visit the Living Nativity in Forino, which is renewed every year with scenes and different characters.

February is the month with a thousand colors with carnival masks and many dances that go to crowd every corner of Avellino.

In March, with the arrival of spring, the wines after aging, are ready for tasting and here in Taurasi is a 'food and wine event in honor of his majesty "Taurasi" perhaps the most important in the region Campania :”Anteprima Taurasi”.

April and May with their warmth are the best months to get outside and because the town of Montoro Inferiore had thought to hold two sporting events: Slalom of Laura (a time trial race car) and Balloons in flight.

With the summer continues with the tasting of Irpinian wines and then Irpiniawine in Avellino offers the opportunity to feel the scents, colors and flavors of the great white wines of Irpinia.

June is also the month of culture in Avellino, in fact half of the month you can participate as an artist or a spectator at the "Concorso Internazionale Città di Avellino," review and award of poetry.

July and August are the months of culture Food and wine with "Fiano Music Festival" (Aiello del Sabato) and “Sera Passaie” in Forino, music with "Music in Irpinia" of Loreto Abbey of Mercogliano, an international review of Classical music, and finally the children's fairy tale, in fact in Aiello del Sabato be on stage "Favolarte.

Campania and in particular the Irpinia, is a land of wines in September and continues with food and wine festivals.

In Atripalda, "The Ancient Civita" of Roman times, is organized "Bianchirpinia", an event which brings under the spotlight the Greco di Tufo, Fiano di Avellino and Coda di Volpe. This event, in addition to the banks of wine-tasting, and exhibitions of local products, provides for a dinner each evening tour with the most famous chef star-Irpinia.

The year ended in October and November with the festivals: in Bagnoli Irpino the "Festival of the Truffle and Porcini Mushroom" and Montella, Contrada and Serino with "Chestnut Festival".


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