English (United Kingdom)
Ricordiamo alla gentile clientela che la ristorazione è aperta solo per gruppi e cerimonie
PDF Print E-mail

 

Activities


Linked to a hinterland where traditions are still very root, the farmholiday Tenuta Montelaura is pleased to present some of the activities in which guests can take part during their stay.

  • Guided tour to the botanical park to recognize essences and signs of cultivation techniques, pathology and breeding.
  • Guided tours in the farmholiday vineyards and  to the mainwineries  of Campania and in particular Avellino such as Mastroberardino, Feudi di San Gregorio, Caggiano, Molettieri, Vadiaperti.
  • Gided tastings and thecnic data of the wines.
  • Practical demonstration of preparing meats and cheeses.
  • Themed gourmet evenings.

Then the regular appointments.

  • January: The text of the Pig
  • April: Aromas and flavors of mountain
  • September: The nuts at the table
  • October: Chestnuts, mushrooms and truffles
  • December: Trimmings and perlage with visits to the live nativity scene

The  farmholiday Tenuta Montelaura also organizes culinary weekend during September, October and November based on typical business: mushrooms, chestnuts, sausage and cheese, all perfectly paired with great wines of our land.

Also organizes guided tours to the wineries of the region Campania.

 

Google Translator

Danish Dutch Finnish Japanese Norwegian Portuguese Russian Spanish Swedish
Banner
Tell a Friend
Sottoscrivi Feeds RSS
News
Ricette
Social Posts